A Little Cuban Influence

I bought shrimp for dinner with no idea how I would prepare it.  As you will discovered, if you don't already know,this is not a strange thing for me.  When it was time to cook, I asked Shirley for suggestions.  When I received none, I began the Bubba Gump shrimp dialog.  At some point I said Cuban shrimp.  So Cuban it was.  Visualize a shrimp picadillo, that's what I did.  I added some Cuban black beans and we had a meal.  It was tasty and beautiful.  I wish we had taken pictures, but eating was the only thing on our minds.